STRAWBERRY CAKE WITH
This Easter, as I was basking in the early spring-ness of New York, I decided that our meal should include something befitting of this beautiful season—a strawberry cake. Strawberries are one of the first fruits available in the spring, and not only does this cake feature strawberries, but it also does so quite boldly. This is a cake for berry lovers, to be sure Meeting room Rental.
It is also perhaps the sweetest cake I’ve ever made. Small slices are your friend. It’s absolutely beautiful in all its pink glory; it’s also very sweet. Did I mention that? This isn’t necessarily a bad thing, but if you’re looking for a strawberry dessert that leans more tart, this strawberry cake isn’t it Wedding ceremony venue.
While I do like baking from scratch, I’m not one to turn up my nose at a recipe that uses a cake mix. Some of my favorite cakes have started that way, as does this recipe. Baking purists may want to move on to the archives and find something else, like my Strawberry Sheet Cake. The rest of you, hold your head high and add cake mix, Jell-O, and frozen strawberries to your shopping lists QS World University Ranking.
