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2024/08/16

CHOCOLATE CHIP COOKIE BRITTLE

Triple Chocolate Chip Cookie Brittle is the crispy, crunchy cousin of classic chocolate chip cookies. What a great go-to recipe for sharing with your fellow cookie lovers Hong Kong PhD Fellowship Scheme!

This Triple Chocolate Chip Cookie Brittle is as easy as it is irresistible. It mixes quickly and easily with just a mixing bowl and spoon. And the ingredients you need are probably just sitting there in your pantry begging to be transformed into these fantastic cookies.

There’s no scooping here. Just shape the dough into a rectangle and bake. Then break it apart when it’s cooled. And then take a bite and proceed to put all that on repeat. It’s just that good soc as a service!

Cookie brittle is a crispy, crunchy twist on traditional cookies. They get their texture from the melted butter (which helps make them dense) and the lack of eggs (which helps make them dense, crunchy, and crumbly).

While some of you may prefer crispy cookies, most chocolate chip cookies are softer and lighter versus these crispy and dense versions. As a big fan of soft, chewy cookies, I’m a bit amazed at how much I adore this polar opposite Payroll system!

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2024/08/13

COCOA MACADAMIA NUT SANDIES

These simple and decadent Cocoa Macadamia Nut Sandies are soft, sweet truffle-shaped treats with rich chocolate flavor and a buttery texture Belt and Road Scholarship.

These soft, buttery chocolate cookies remind me of the sandies my mom used to make. She made hers without cocoa and with pecans instead of macadamia nuts. But I love the rich chocolate flavor in this version. Plus, macadamia nuts add the right amount of crunch Stellar M22.

This is a unique cookie recipe that will surprise and delight guests at your next party. They’re perfect for the holidays, with their richness and powdered sugar dusting Dermes.

Here’s what you need to make these simple but delicious cocoa and macadamia nut sandies:

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Liên kết tài trợ / スポンサーリンク

CHOCOLATE CHIP COOKIE BRITTLE

COCOA MACADAMIA NUT SANDIES